The St. Regis Cap Cana Unveils Golf and Luxury Haven Spring 2025

The St. Regis Cap Cana Resort, a premier beachfront destination in the Dominican Republic, is now accepting reservations for its grand opening in Spring 2025. This marks the debut of the St. Regis brand in the country, offering an exquisite blend of luxury and sophistication. Designed by the renowned Chapi Chapo Design, the resort sets a new tone for hospitality in the region and continues the brand’s tradition of curating iconic addresses around the world.

Located in Cap Cana, a region celebrated for its vibrant culture and stunning natural beauty, the resort positions itself as a premier destination for travellers seeking refined elegance and authentic experiences. Accessible from major cities across the United States, Europe, and South America, this luxurious escape combines breathtaking design, extensive amenities for all ages, and dining curated by award-winning chefs. Guests can look forward to personalized service that has become synonymous with the St. Regis name.

The resort features 182 meticulously crafted rooms and 28 suites, many with swim-out access, designed to provide a seamless blend of comfort and opulence. For larger groups or families, the two-bedroom Presidential Suite spans 6,500 square feet and offers ample space, including a separate living area and a balcony with sweeping ocean views.

Beyond accommodations, guests will find amenities that cater to every interest. The St. Regis Spa offers 13 treatment rooms, a haven of tranquillity designed for relaxation and rejuvenation. Four swimming pools, exclusive beach access, and clubs for children and teens ensure that every member of the family finds something to enjoy. The state-of-the-art fitness centre and iconic St. Regis Butler Service further elevate the guest experience.

The St. Regis Cap Cana Resort is poised to become a culinary hub in the Dominican Republic, with nine diverse dining venues. The crown jewel of the resort’s dining options is Nina, led by acclaimed Chef Diego Muñoz. Guests can indulge in a modern take on Peruvian cuisine, with Nikkei influences and an emphasis on fire-inspired cooking.

Additional dining experiences include an elegant Mediterranean restaurant, a Latin tapas and cigar lounge, a casual poolside bar and grill, and a seaside bar with panoramic views and tropical cocktails. The iconic St. Regis Bar offers a craft cocktail experience, while a rooftop tiki bar brings a playful twist to the luxury ambience. Guests can also enjoy artisanal coffee and chocolate in a sophisticated café setting.

For golf enthusiasts, the resort is surrounded by the Jack Nicklaus-designed Punta Espada golf course. This world-renowned 18-hole course, ranked the best in the Caribbean and Mexico by GolfWeek and among the top 50 globally by Golf Digest, offers a striking backdrop of ocean views and tropical landscapes. Nearby attractions include Los Establos Equestrian Center, Marina Cap Cana, and Scape Park, providing a variety of recreational activities for guests.

The resort’s 7,000 square feet of indoor and outdoor meeting and event spaces provide a versatile backdrop for occasions of all sizes. From grand gatherings to intimate celebrations, the Hibiscus Terrace and other venues are designed to create memorable moments infused with tropical glamour. Located just minutes from Punta Cana International Airport and within an hour of La Romana International Airport, the resort is ideally situated for travellers. Guests can explore Cap Cana’s vibrant shopping, dining, and nightlife, as well as its breathtaking beaches and cultural landmarks.

For further information, visit marriott.com